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In this year’s Snaccidents World Tour, amateur chefs Tessa Hulse and Lisa Morales go to Italy. Their lightly grilled zucchini wrapped around tomato, basil and mozzarella topped with a balsamic glaze offers indulgence without the calories.
We all have an inner autopilot when it comes to eating, especially when we’re hungry. You mean to have a green salad but instead you eat a whole bag of Cheetos. Oops — snaccident. To help you regain control and avoid these dietary slips, Asante offers this online recipe and demonstration series, Preventing Snaccidents.
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