Preventing Snaccidents: Iced Tea with Raspberries and Nectarines
Its low caffeine content makes this the perfect afternoon pick-me-up.
White tea infused with steeped seasonal fresh (or even frozen) fruit is full of antioxidants and provides a refreshing break from the summer heat. Tessa Hulse and Shea Quinn add some fresh mint for extra zing.
We all have an inner autopilot when it comes to eating, especially when we’re hungry. You mean to have a green salad but instead you eat a whole bag of Cheetos. Oops — snaccident. To help you regain control and avoid these dietary slips, Asante offers this online recipe and demonstration series, Preventing Snaccidents.
Tags: Iced Tea with Raspberries and Nectarines, Preventing Snaccidents, recipe, Shea Quinn, Tessa Hulse
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